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When I received a copy of the book “Buy the Right Wine Every Time” to review, a quick leaf through it and I thought, no problem, it’s just a grouping of writer Tom Stevenson&(more..)


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Sure, I don’t mind driving down to the Luxe Rodeo Drive Hotel on Rodeo Drive in Beverly Hills (with the hoards of summer tourists) and then up to the penthouse suite to learn about and taste (more..)


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(By Eve Bushman) Sure, I don’t mind driving down to the Luxe Rodeo Drive Hotel on Rodeo Drive in Beverly Hills (with the hoards of summer tourists) and then up to the penthouse suite to learn(more..)


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This would be the second year of discovery for us: attending the Mutual Trading Japanese Food and Restaurant Expo. While the wide array of Japanese food and beverages takes center stage, I really l(more..)


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(By Eve Bushman) This would be the second year of discovery for us: attending the Mutual Trading Japanese Food and Restaurant Expo. While the wide array of Japanese food and beverages takes center (more..)


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So excited to taste the latest red wine release from Workman Ayer, a red blend from the Santa Barbara County. Why? As I sort of discovered Michel Ayer at an early Garagiste Festival, have since enj(more..)


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(By Eve Bushman) So excited to taste the latest red wine release from Workman Ayer, a red blend from the Santa Barbara County. Why? As I sort of discovered Michel Ayer at an early Garagiste Festiva(more..)


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Last week I ran a round up article on what people thought a wine bar should stock their shelves with. This week we share even more comments on ideas for SPECIAL SECTIONS and OTHER great ideas:

(more..)


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(By Eve Bushman) Last week I ran a round up article on what people thought a wine bar should stock their shelves with. This week we share even more comments on ideas for SPECIAL SECTIONS and OTHER (more..)


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Recently a pal that used to live in Santa Clarita had called me as he was opening a wine bar where he lives now in Texas. He didn’t want advice on anything other than what wine I would want i(more..)